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The First healthy Insect-based Chocolate Bar that Actually Tastes Amazing

3 bars. 3 flavours. 1 sweet, guilt-free chocolate moment is remembered by your mouth. 

Our Buggy Collections

White Chocolate

Milk Chocolate

Dark Chocolate

Why ChocoBug?

🍫Smart Nutrition

showing our advantage in nutrient compared to other chocolate

Unlike traditional chocolate bars, our chocolate bars are high protein, low carb and calories snacks. Our bugs do the heavy lifting so you can snack like a champ. It’s chocolate that fuels, not just fills.

😋Delicious Taste

Illustration: cartoon chocobug

At ChocoBug, delicious taste is at the heart of everything we create. You’d never guess there’s a cricket in there. But there is. And it’s delicious. Rich cocoa and silky texture that your tongue high-fives you for.

🌏Eco-Conscious

Illustration: recycle package

We believe great taste shouldn’t come at the planet’s expense. Our production requires 80% less resources than traditional livestock farming. And every ChocoBug bar is wrapped in recyclable, FSC-certified packaging.

ChocoBug’s Unique Craft

We grow our bugs in clean, high-tech farms powered by advanced robotics and computer vision. 10+ patents. Just happy, healthy insects doing what they do best: becoming chocolate heroes.

Cartoon illustrating the process of insect protein extraction for ChocoBug chocolate

Loved by 10,000+ Chocolate Adventurers

❤️❤️❤️❤️❤️

I was hesitant at first, but ChocoBug totally surprised me.

I never thought I’d enjoy insect-based chocolate, but here we are. The texture is smooth, the flavor is rich—not weird at all like I feared. Now it’s become my tasty snack after a long day. It satisfies my chocolate cravings, gives me a clean protein boost, and I don’t feel like I’m compromising on health or taste.

Sarah Mitchell

35 | Teacher | London

❤️❤️❤️❤️❤️

As a trainer, I need snacks that fuel my workouts and taste good at the same time.

It delivers clean protein, keeps me going between sessions, and honestly? It just tastes like a high-end dark chocolate bar. No weird aftertaste, no gimmicks—just real flavor with real fuel. It’s now a staple in my gym bag. My clients and gym buddies started asking what I’m snacking on, and now they’re hooked too.

James Carter

28 | Fitness Trainer | Manchester

❤️❤️❤️❤️❤️

Finally, a sustainable chocolate that doesn’t compromise on taste!

Tried the Silkworm Caramel Core, and wow—it’s so creamy, with this subtle nutty note that makes it feel gourmet. I shared a few bites with friends without saying what’s inside, and they were like, “Where can I get this?!”
I love that it’s planet-friendly, protein-rich, and still delivers on indulgence. This is the future of snacking, and I’m all in.

Emily Patel

22 | Student | Birmingham